Thanks to Tim Ferriss‘ film recommendation in his newly released book „The 4 Hour Chef„, I watched the documentary „Jiro Dreams of Sushi„. Based on 85-year old sushi master Jiro from Japan the documentary offers a fascinating insight into his work ethics and his path to mastery. Jiro’s quest for perfection coupled with his decade-long dedication to preparing sushi has left a deep impression on me. Learning from Jiro’s passion and reading about other masters (see: Robert Greene’s „Mastery„), there seems … Continue reading
I am a 25 year-old guy currently pursuing a MSc in "Biomedical Engineering" . With a Polish family background, I grew up in Berlin, lived in London, Vancouver, Copenhagen and currently in Medellin, Colombia.
I am a biohacker who aspires to become better each day through self-experimentation, optimising fitness & nutrition, and mastering useful skills.
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